Yes. Why would anyone go eat at Uncle Moe’s? Why would anyone want to be in a spartan concrete room adorned with heavy stroke paintings, walls echoing an eclectic mix of Sade’s Smooth Operator, TLC’s Creep, All Saint’s version of Under the Bridge, and then switches to “Homebase” from Cafe Del Mar’s 6th album? Here, [...]

En route to Calicoan Surf camp, there was a demand for some fresh seafood from the hungry people in the group. Upon hearing this, the freindly resort driver mentioned that there is a popular seafood grill in Tacloban City. It was a good decision to get some nourishment given the three hour drive to Calicoan [...]

You say kabob, I say kebab.  (To-mah-to, to-may-to.)  Better yet, we collectively call anything skewered as barbecue.  More commonly spelled as BBQ. Thanks to our friends at Myfoodtrip, we were able to try out Kebab Factory in the Burgos Circle of Fort Bonifacio and add to our list of Indian-Persian restaurants.  It was one of [...]

There apparently is a taste for the Middle Eastern Cuisine in the Philippines, and it all comes in variations that suit the Filipino taste buds. And while some of the entrees take some experience and special equipment to prepare, the classic shish kebab (or kabob. Spelling differs for every person) is one of the easiest [...]

  When the Greenbelt complex was built, it set the standards for aspirations of the Metro Manila folk when it comes to having a good night out in town. Bars, restaurants and movie theaters here are always a pleasure to visit and patronize. And it continues to do so until this day. So one night [...]